post u r valuble opinions on vedam movie
best critic award wii b given 2 best one:-)
Tuesday, June 29, 2010
Saturday, June 5, 2010
వంట వార్పు
sorakayee parota
- ingrediants:
- 1 cup grated louki
- 1 cup atta
- 1 big spoon jawari atta
- 4 green chillies
- 4 garlic cloves
- 1 tea spoon neembu juice
- 1/2 spoon garam masala powder
- 1/2 spoon kaali mirch
- 1/2 spoon turmeric powder
- 1/4 cup corriander
- 1 spoon ghee
mix all the ingrediants add salt to taste make a soft dough ,
roll them in desired shape fry in medium flame on thavva
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